Channa Dal
£12.00 – £40.00
Gram lentils cooked in tomatoes and onions with a hint of fennel. Also called Yellow Dal Tadka😊 in India. Chana dal is made from split chickpeas and has a rich, earthy taste. It is commonly used in dishes like chana dal curry, dhokla, and besan chilla (pancakes).
Description
Homemade Indian Food cooked in small batches using traditional Indian recipes and high-quality ingredients.
Product Details
Additional information
| Weight | 0.6 kg |
|---|---|
| Calories | Low Calories High Protien |
| Packaging | Comes Frozen / Chilled |
| Ingredients | garam masala, garlic, ginger, Herbs And Spices, kasuri methi, Red Lentil Dal, red onion, tomatoes |
| Allergens | Contains Mustard seeds, Dairy and other allergens, Nuts |
| Servings | Main Dish for Two, Meal for One with 2 Lachha Paranthas, Meal for One with 2 Makki / 2 Bajra / 3 Gluten Free Atta Roti, Meal for One with 3 Rotis, Meal for One with Basmati Rice, Party Box for 6-8 |
