Description
Butter chicken is a classic Indian dish where tender chicken pieces are cooked in a rich and creamy tomato-based sauce. The chicken is marinated in yogurt and spices, and then simmered in a flavourful gravy made with butter, tomatoes, cream, and aromatic spices. It is typically served with naan or rice.
Homemade Indian Food cooked in small batches using traditional Indian recipes and high-quality ingredients.
A creamy curry also known as Makhani Masala. Tandoori Grilled Chicken Breast Pieces in a rich and smooth sauce.