Kashmiri Methi Paneer Chaman (D)
£14.00 – £54.00 (-10%)
Methi Paneer Chaman cooked in an aromatic and spicy sauce of Turmeric, Fennel and Ginger Powder, a signature dish of Kashmir valley.
Homemade Indian Food is only about cooking in small batches using traditional Indian recipes and high-quality ingredients.
Description
Methi Paneer Chaman is a traditional Kashmiri dish known for its rich, creamy gravy and tender chunks of paneer (Indian cottage cheese). It’s a delightful dish that captures the essence of Kashmiri cuisine. It is made with tender chunks of Paneer cooked in a flavourful sauce made with fennel & ginger powder and spices.
Product Details
Additional information
| Weight | 0.5 kg |
|---|---|
| Calories | Low Calories High Protien |
| Packaging | Comes Fresh, Chilled or Frozen |
| Ingredients | ginger garlic, Kashmiri masala, milk, Paneer cream |
| Allergens | Contains Mustard seeds, Dairy and other allergens, Nuts |
| Servings | Main Dish for Two, Main Party Dish for 6-8, Meal for One with 2 Lachha Paranthas, Meal for One with 2 Makki / 2 Bajra / 3 Gluten Free Atta Roti, Meal for One with 3 Rotis, Meal for One with Basmati Rice |
