Premium curries for vegetarians.
Paneer, a type of Indian cottage cheese, is a versatile ingredient commonly used in vegetarian dishes in Indian cuisine. It has a mild and creamy taste and pairs well with various spices and vegetables. Paneer’s versatility allows it to be used in various curries, snacks, and even desserts, making it a favourite among vegetarians and cheese lovers. Here are some popular Indian paneer dishes that we cook to perfection with homemade spices and seasonings.
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Kashmiri Methi Paneer Chaman (D)
Methi Paneer Chaman cooked in an aromatic and spicy sauce of Turmeric, Fennel and Ginger Powder, a signature dish of Kashmir valley.
Homemade Indian Food is only about cooking in small batches using traditional Indian recipes and high-quality ingredients.£14.00 – £54.00 + Quick Add -
Methi Masala Thepla Paranthas (D)
Methi Thepla is a traditional Gujarati flatbread made with fresh fenugreek leaves (methi), whole wheat flour, and a mix of spices, making it flavourful, soft, and nutritious.
£24.00 – £42.00 + Quick Add -
Pure Multigrain Chakki Atta Tawa Rotis
Ashirwad / Pillsbury Chakki Pure Multigrain Chakki Atta fluffy and soft chapattis.
£18.00 – £32.00 + Quick Add -
Methi Malai Paneer (D)
Methi Malai paneer is made with fresh Fenugreek leaves, onions, tomatoes, herbs and spices.
£14.00 – £60.00 + Quick Add -
Spinach Mushrooms (D)
Palak mushrooms is made with fresh spinach leaves, onions, tomatoes, herbs and spices.
£12.00 – £48.00 + Quick Add -
Yellow Paneer Chaman (D)
Paneer cooked in an aromatic and spicy sauce of Turmeric, Fennel and Ginger Powder, a signature dish of Kashmir valley.
Homemade Indian Food is only about cooking in small batches using traditional Indian recipes and high-quality ingredients.£12.00 – £48.00 + Quick Add -
Paneer Rogan josh (D)
Paneer cooked in an aromatic and spicy sauce of Red Chillies, Tomato, Fennel and Ginger Powder, a signature dish of Kashmir valley.
Homemade Indian Food cooked in small batches using traditional Indian recipes and high-quality ingredients.£12.00 – £48.00 + Quick Add -
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£39.00 – £99.00 + Quick Add -
Punjabi Paneer tikka
Chunky Paneer tikkas with chargrilled peppers and onions 2 skewers per serving.
£12.00 – £48.00 + Quick Add -
Cauliflower 65
Gobi 65 is a delicious and popular Indian appetizer made with cauliflower florets. It is a spicy and crispy dish that is perfect as a starter or snack.
£12.00 – £40.00 + Quick Add -
Pao Bhaji
Pav Bhaji is a popular street food originating from Maharashtra. It consists of a thick and spicy vegetable curry (bhaji) made with mashed vegetables and spices, served with buttered and toasted buns (pav). It is often garnished with chopped onions, coriander, and a squeeze of lemon.
£18.00 – £48.00 + Quick Add -
Chole Bhature
White chickpeas and Bature with pickled onions
£20.00 – £60.00 + Quick Add -
Mix veg Pakora
Mix veg Fritters in Gram flour batter with Carrom and other spices
£12.00 – £36.00 + Quick Add -
Medu Vada / Idli
Medu Vada, a popular South Indian snack served with sambhar and coconut chutney.
£14.00 – £48.00 + Quick Add -
Dahi Bhalla
Dahi Bhalla, also known as Dahi Vada, is a popular North Indian street food and snack. It consists of lentil dumplings soaked in yogurt and topped with various chutneys and spices.
£12.00 – £36.00 + Quick Add -
Bread Pakora
Potatoes stuffed in 2 pcs of bread and deep fried with gram flour batter.
£12.00 – £40.00 + Quick Add -
Grilled Soya Champ
Soya champ grilled is a popular dish made from soya champ, which are mock meat products made from soybeans.
£14.00 – £48.00 + Quick Add -
Paneer Veg Biryani
Most treasured dish of Indian cuisine, Biryani is known for its aroma and flavour. Fresh herbs, saffron, and basmati rice give it a sweet-floral aroma that hits the nose before you taste it. We make it fresh ground spices with Fresh paneer tikka, green vegetables and some roasted nuts.
Will be made fresh therefore we require you to order a minimum 2 boxes. Per serving is approx. 600 gms (1 box).
£20.00 – £64.00 + Quick Add -
Navratan Korma
Navratan korma is a rich luxurious curry dish made with mixed vegetables and lot of dry fruits. This recipe is flavourful and mildly sweet.
£14.00 – £60.00 + Quick Add -
Paneer lababdar (D)
Paneer Lababdar is a restaurant-style dish of paneer (Indian cottage cheese) in a creamy, mildly tangy and faintly sweet gravy.
£14.00 – £54.00 + Quick Add -
Paneer Peas (D)
Bhurji style with milk, Grated Indian cottage cheese and peas cooked with herbs and spices.
£14.00 – £50.00 + Quick Add -
Kashmiri Dum Aloo (D)
Traditional fried potato yogurt-based curry dish Kashmiri Wazwan cuisine with fennel and dried ginger.
£14.00 – £54.00 + Quick Add -
Kadi Pakora (D)
Natural yogurt and gram flour based thick curry with vegetable fritters called pakoras.
£14.00 – £54.00 + Quick Add -
Aloo Mattar Paneer (D)
Homestyle Paneer (Firm Cottage Cheese) in an aromatic onion and tomato sauce with potatoes and green peas.
£12.00 – £50.00 + Quick Add -
Palak Paneer (D)
Palak paneer is made with fresh spinach leaves, onions, tomatoes, herbs and spices.
£12.00 – £50.00 + Quick Add -
Kadhai Paneer
Long strips of Paneer cooked in chunky onions, tomatoes and peppers in whole aromatic spices.
£12.00 – £50.00 + Quick Add -
Dal Makhani
Red kidney beans (rajma) & black lentils (urad dal) traditionally simmered with tomatoes, onions and other spices topped with butter and cream.
£14.00 – £50.00 + Quick Add -
Plain Tawa Rotis
Ashirwad / Pillsbury Chakki atta fluffy and soft chappatis
£15.00 – £24.00 + Quick Add -
Chilli Paneer
Cubes of Indian Cottage cheese coated in corn flour batter fried and cooked in soya sauce, vinegar, peppers and onions with Vinegar and Soya sauce.
£12.00 – £48.00 + Quick Add -
Soya Champ
Soya Chaap Masala Gravy is quite a popular street food across the Northern Region of India, especially in Delhi.
£15.00 – £48.00 + Quick Add
