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Palak Paneer (D)
Palak paneer is made with fresh spinach leaves, onions, tomatoes, herbs and spices.
£12.00 – £50.00 + Quick Add -
Jammu Rajma
All time favourite of every Indian, slow cooked red kidney beans using traditional Punjabi spices. Rajma refers to red kidney beans and is used to prepare the popular Rajma curry. It is often served with rice and is a staple in North Indian cuisine.
£12.00 – £40.00 + Quick Add -
Dal Makhani
Red kidney beans (rajma) & black lentils (urad dal) traditionally simmered with tomatoes, onions and other spices topped with butter and cream.
£14.00 – £50.00 + Quick Add -
Paneer lababdar (D)
Paneer Lababdar is a restaurant-style dish of paneer (Indian cottage cheese) in a creamy, mildly tangy and faintly sweet gravy.
£14.00 – £54.00 + Quick Add -
Malai Kofta
Mashed paneer and potato balls in creamy sweet onion and tomato gravy (Contains Nuts)
£14.00 – £48.00 + Quick Add -
White Channa (Chick Peas)
Chickpeas taken to the next level ? stewed with golden onions, tomatoes and aromatic spices to make a delicious vegan curry or side dish.
£12.00 – £40.00 + Quick Add -
Kadi Pakora (D)
Natural yogurt and gram flour based thick curry with vegetable fritters called pakoras.
£14.00 – £54.00 + Quick Add -
Chicken KaliMirch (white gravy)
Chicken Kalimirch is a popular North Indian dish made with Chicken on bone cooked in a rich yogurt based Gravy, along with creamy onions, garlic and whole spices especially lots of crushed Back Pepper and coriander leaves seeds.
£14.00 – £50.00 + Quick Add -
Lamb Curry
One of the best selling products Lamb Bhuna. Lamb leg / Shoulder cooked in an aromatic and spicy sauce of Red Chillies, Tomato and Onions, simply amazing curry.
£16.00 – £72.00 + Quick Add -
Chicken Madras (D)
Madras chicken is a popular South Indian dish made with Chicken on bone cooked in a rich, spicy tomato-based gravy, along with chunky onions, bell peppers and whole spices like Fennel, Carrom and Curry leaves seeds.
£14.00 – £50.00 + Quick Add -
Butter Chicken (D)
A creamy curry also known as Makhani Masala. Tandoori Grilled Chicken Breast Pieces in a rich and smooth sauce.
£14.00 – £50.00 + Quick Add -
Chicken Curry (D)
One of the best selling products by Homemade Indian food. Chicken on bone cooked in a traditional slow simmered sauce with a variety of spices, tomatoes. Also called Chicken Bhuna curry
£14.00 – £50.00 + Quick Add -
Aachari Chicken
Aachari chicken is a popular North Indian dish made with Chicken on bone cooked in a rich, spicy Mango pickle-based gravy, along with chunky onions, garlic and whole spices like Fennel, Carrom and coriander leaves seeds.
£14.00 – £50.00 + Quick Add -
Paneer Peas (D)
Bhurji style with milk, Grated Indian cottage cheese and peas cooked with herbs and spices.
£14.00 – £50.00 + Quick Add -
Chilli Chicken
Small pieces of Chicken fried and cooked in soya sauce, vinegar, peppers and onions with Vinegar and Soya sauce topped with spring onions chives and lemon grass.
£14.00 – £50.00 + Quick Add -
Saag Chicken
Tandoori grilled British chicken breast pieces, simmered in an aromatic sauce with spinach, tomatoes and onions.
£14.00 – £50.00 + Quick Add -
Black-Yellow Dal
Mixed lentils, slow cooked to a velvety texture, tempered with asafoetida and other herbs.
£12.00 – £40.00 + Quick Add -
Kala Chana (Black Chick Peas)
Slow cooked black chickpeas (Kala Chana) and tempered with onions and tomatoes.
£12.00 – £40.00 + Quick Add -
Chicken Curry (Creamy & Mild)
Creamy and Mild this aromatic dish is a culinary masterpiece, marrying boneless tender chicken pieces with a luxurious blend of Indian spices, gently simmered to perfection. Each bite is a harmonious symphony of flavours, where the creaminess of fresh cream or yogurt intertwines with the warmth of ginger, garlic, and a hint of sweetness from onions and tomatoes.
The dish is meticulously prepared to achieve the ideal balance of richness and subtlety, ensuring a comforting and satisfying dining experience. Whether enjoyed with fluffy basmati rice, fragrant Lachha Parantha, or simply savoured on its own, this Chicken Curry promises to transport your taste buds on a journey through the vibrant landscapes of Indian cuisine. Dive into a world of culinary bliss with every spoonful of this Homemade Indian Food classic.
£14.00 – £50.00 + Quick Add -
Chicken Biryani
Most treasured dish of Indian cuisine, Biryani is known for its aroma and flavour. Fresh herbs, saffron, and basmati rice give it a sweet-floral aroma that hits the nose before you taste it. We make it fresh ground spices with tender leg and thigh pieces from fresh Chicken.
Biryani will be made fresh therefore we require you to order a minimum 2 boxes as Main Dish for 2. Per serving is approx. 550-600 gms (1 box).
£24.00 – £80.00 + Quick Add -
Shahi Paneer
All time favourite Indian cottage cheese in a thick gravy of cream, tomatoes and Indian spices such as Cinnamon, bay leaf and Kasoori Methi .
£14.00 – £48.00 + Quick Add -
PUNJABI LANGAR WALI DAL | AMRITSARI DAL
Mixed lentils, slow cooked to a velvety texture, tempered with asafoetida and other herbs.
£12.00 – £40.00 + Quick Add -
Paneer Butter Masala
Homestyle Paneer (Firm Cottage Cheese) in an aromatic onion and tomato sauce with lots of butter and cream for exceptional velveted texture garnished with kasuri methi.
£12.00 – £48.00 + Quick Add -
Chicken Korma (D)
Boneless Chicken cooked in a rich gravy of cashews, cream, yogurt and spices with a hint of coconut.
£14.00 – £50.00 + Quick Add -
Chilli Paneer
Cubes of Indian Cottage cheese coated in corn flour batter fried and cooked in soya sauce, vinegar, peppers and onions with Vinegar and Soya sauce.
£12.00 – £48.00 + Quick Add -
Kadhai Chicken
Kadhai chicken is a popular Indian dish made with Chicken on bone cooked in a rich, spicy tomato-based gravy, along with chunky onions, bell peppers and whole spices like Fennel, Carrom and Nigella seeds.
£14.00 – £50.00 + Quick Add -
Chicken Kofta Curry
Chicken minced mixed with spices, chopped onions, coriander, shaped into koftas and roasted and served in a flavourful gravy.
6 koftas in curry.
£14.00 – £50.00 + Quick Add -
Lamb Biryani (2 Boxes)
Lamb Dum Biryani is an authentic Hyderabadi rice dish which is simply amazing with as a stand alone meal. Cooked with a range of herbs and dry spices.
Most treasured dish of Indian cuisine, Biryani is known for its aroma and flavour. Fresh herbs, saffron, and basmati rice give it a sweet-floral aroma that hits the nose before you taste it. We make it fresh ground spices with tender leg and thigh pieces from fresh Lamb.
Biryani will be made fresh therefore we require you to order a minimum 2 boxes as Main Dish for 2. Per serving is 1 box of 600 gms. 2 boxes
£28.00 – £84.00 + Quick Add -
Kashmiri Dum Aloo (D)
Traditional fried potato yogurt-based curry dish Kashmiri Wazwan cuisine with fennel and dried ginger.
£14.00 – £54.00 + Quick Add -
Channa Dal
Gram lentils cooked in tomatoes and onions with a hint of fennel. Also called Yellow Dal Tadka😊 in India. Chana dal is made from split chickpeas and has a rich, earthy taste. It is commonly used in dishes like chana dal curry, dhokla, and besan chilla (pancakes).
£12.00 – £40.00 + Quick Add
